Double Chocolate Popcorn

chocolate popcorn in a bowl with pink napkin

Up your snacking game with our Double Chocolate Popcorn – a perfect treat for family movie nights, special occasions, or party favors. The combination of crispy popcorn and luscious melted chocolate creates a sweet and salty delight that's guaranteed to be a crowd-pleaser!

5 from 1 vote

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Prep Time 5

Cook Time 5

Total Time 10

Course Snack

Cuisine American

Servings servings

Calories 614 kcal

Ingredients

2 bags microwave popcorn popped popped
8 oz white chocolate wafers or chips
8 oz dark chocolate wafers or chips
2 teaspoon vegetable oil (divided, and optional) (divided, and optional)

Instructions

Line 2 rimmed baking sheets with wax paper. Spread popped popcorn evenly on both sheets. Set aside.
In a microwave-safe bowl, add white chocolate wafers 1 teaspoon of vegetable oil (if using), and microwave for 20-30 second intervals for the first minute, stirring after each cooking interval.
If needed, microwave in 15 second intervals, stirring after each microwave interval, until wafers are just melted.
Repeat steps 2 and 3 with dark chocolate wafers.
Use a fork to liberally drizzle both chocolates onto popcorn. Let dry and enjoy!

Nutrition

Calories: 614kcalCarbohydrates: 66gProtein: 8gFat: 36gSaturated Fat: 27gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 12mgSodium: 112mgPotassium: 523mgFiber: 2gSugar: 53gVitamin A: 24IUVitamin C: 1mgCalcium: 285mgIron: 1mg

Keyword double chocolate popcorn

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