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air fryer pizza bagel on a table

Easy Air Fryer Pizza Bagel

Jessie Winstead
Perfect for a quick post-school pick-me-up or a grab-and-go lunch, Air Fryer Pizza Bagel are incredibly easy to make, but they will also take you down memory lane! 
5 from 1 vote
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Appetizer, Main Course, Snack
Cuisine American
Servings 2
Calories 414 kcal

Ingredients
  

  • 2 bagels (regular, whole wheat, or gluten-free), halved
  • 4 tablespoon marinara sauce
  • ½ cup shredded mozzarella cheese
  • 16 slices turkey pepperoni
  • Optional additional toppings: fresh basil, diced bell peppers, mushrooms, olives, etc.

Instructions
 

  • Preheat your air fryer to 375°F (190°C).
  • Slice the bagels in half and spread 1 tablespoon of marinara sauce on each half.
  • Sprinkle about 2 tablespoons of shredded mozzarella cheese on each bagel half.
  • Place 4 slices of turkey pepperoni on top of each bagel half, adding any optional toppings if desired.
  • Place the prepared bagels in the air fryer and cook for 5-6 minutes, or until the cheese is melted and golden brown.
  • Remove from the air fryer, let cool for a minute, and serve immediately.

Notes

  • Don’t overload the bagels with too many toppings, as this can make them soggy.
  • Watch the cooking time carefully—check for doneness by looking for melted cheese that’s golden brown.

Nutrition

Calories: 414kcalCarbohydrates: 59gProtein: 22gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 39mgSodium: 1140mgPotassium: 280mgFiber: 3gSugar: 1gVitamin A: 326IUVitamin C: 2mgCalcium: 168mgIron: 2mg
Keyword air fryer pizza bagel
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