Spiced Apple Whiskey Cocktail Recipe
Jessie Winstead
This apple whiskey cocktail is a quick, cozy drink made with real apple cider and whiskey for a smooth, seasonal sip anyone can shake up at home.
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Drinks
Cuisine American
Servings 1
Calories 175 kcal
- 1.5 oz whiskey
- 3 oz apple cider
- 1 tablespoon apple butter
- ginger beer to top (I like zero sugar ginger beer)
- apple slices or cinnamon stick for garnish
Add whiskey, apple cider, and apple butter to a cocktail shaker filled with ice.
Shake well until the apple butter has fully blended into the liquid.
Strain the mixture into a glass filled with fresh ice.
Top with chilled ginger beer and gently stir.
Garnish with apple slices or a cinnamon stick.
- Shake the cocktail thoroughly so the apple butter fully incorporates, and the drink stays smooth.
- Add the ginger beer right before serving so the bubbles stay fresh.
- Choose a whiskey you enjoy drinking since its flavor will shine through.
- Mocktail version: Shake apple cider and apple butter with ice, strain, and top with ginger beer or sparkling apple cider.
Calories: 175kcalCarbohydrates: 17gProtein: 0.2gFat: 0.2gSaturated Fat: 0.03gPolyunsaturated Fat: 0.04gMonounsaturated Fat: 0.01gSodium: 6mgPotassium: 102mgFiber: 0.4gSugar: 14gVitamin A: 5IUVitamin C: 1mgCalcium: 9mgIron: 0.2mg
Keyword apple whiskey cocktail